So long, Etay! and thanks for all the dumplings

Etay left us for new ventures – but not without a proper send-off! We cooled off with a morning hike in the spring, Osnat crafted her infamous bespoke graduation hat, and guided by Lin, we all got to make – and eat – wonderful veggie dumplings.

Thank you Etay for everything, we will miss your spirit, music, experience, discussions, .. and all the very best!